Sukho Thai Cuisine

Quickly cooked ground chicken, shiitake mushroom and water chestnut served with cool lettuce cup

Minced chicken flavored by roasted rice, red onions, green onions, cilantro. ground hot red pepper with lime juice served with Romaine heart lettuce

Crispy spring roll filled with transparent noodle and shredded vegetables

Grilled marinated chicken on skewer served with our home made peanut sauce and cucumber salad

Deep fried crispy tofu. served with dipping sauce

Deep fried seasoned chicken wings with a mild touch of spiciness. served with sweet chili sauce

Krab meat mixed with cream cheese, with onions, black peppers, wrapped with wonton skin served with sweet and sour sauce

Deep fried jumbo shrimp stuffed with ground chicken, wrapped in spring roll skin, served with plum sauce

Deep fried wonton skin stuffed with ground chicken and shrimp. served with sweet chili sauce

Steamed mussels with lemon grass, basil leaves, onions, green onions, and bell peppers

Seasoned ground chicken, dice potato and onions with curry power wrapped in pastry served with cucumber salad

A combination of (4) four Spring Rolls. (4) four Golden Shrimp Rolls. (4) four Curry Puff, and (4) four Crab Rangoon served with dipping sauces

A combination of (1) one Spring Roll. (1) one Golden Shrimp Roll. (1) one Curry Puff, and (1) one Crab Rangoon served with dipping sauces

Light sweet and sour soup with a touch of spicy chili paste put together with mushrooms, lemon grass, green onions, kaffir lime leaves, and cilantro

Delicate coconut milk soup with the taste of hot & sour soup, the aroma of galangal, lemon grass, and kaffir lime leaves, topped with mushrooms and green onions.

Mixed vegetables, transparent noodles and fresh soft tofu in clear borth, topped with fried garlic, scallions and cilantro.

Vegetarian soup with fresh tofu, water chestnuts, bamboo strips and eggs.

Sliced BBQ beef with onions, cucumbers, green onions, lettuces, bell peppers, and lime juice

Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice

Transparent noodles mixed with minced chicken and shrimp, onions, green onions, and bell peppers in lime juice

Grilled marinated chicken tender sliced mixed with selected Romaine heart lettuce, spring onions, cucumber, carrot, and tomatoes, served with peanut sauce dressing

Romaine Heart lettuce, tomato, cucumber, tofu, bean sprouts, carrots, and scallions with peanut sauce dressing

Shredded Granny Smith apple with chicken, cashews, roasted coconut, and red onions, (can be prepared without chicken)

Thai style fried rice with tomatoes, onions, pea-carrots, and egg.

Fried rice with holy basil leaves, bell peppers onions, and egg.

Fried rice with fresh pineapple, cashew nuts, peas, carrot, onions and egg.

Fried rice with garlic and egg.

Fried rice with shrimp, krab, scallops, green onions, tomatoes, onions, pea carrots and egg

Fried rice with yellow curry powder, egg, onions pea-carrots, and pineapple.

Sautéed rice noodles with egg, green onions, bean sprouts, tamarind juice, served with crushed peanut and lemon.

Sautéed rice noodles with egg, green onions, bean sprouts, tamarind juice stir fry with red curry with coconut milk, served with crushed peanut and lemon.

Stir-fried transparent noodles with egg, green onions, bean sprouts, tamarind juice, served with crushed peanut and lemon.

Sautéed rice noodles with egg, broccoli, and Thai sweet brown sauce.

Sautéed rice noodles with egg, bell peppers, basil, and Thai sweet brown sauce.

Stir fry noodle with fresh garlic, baby Bok Choy, onions and green onions

The harmony of steamed egg noodles, shrimp and chicken wonton, and bean sprouts in clear soup broth topped with scallion

Steamed rice noodles with cooked bean sprouts, and Thai light brown sauce, topped with crushed peanuts, fried garlic and scallions.

Steamed wonton noodles, bean sprouts in Northern Thailand Style Curry Sauce, topped with fried shallot.*Serve with you choice of Chicken Drumstick or Chicken Breast.

The Harmony of rice noodles, bean sprouts, leaf lettuce, and Special Stew Beef Ball Tip, topped with fried garlic and scallions.

Onions. Green onion, water chestnut, stir-fry with brown sauce.

Holy basil leaves, bell peppers, onions, green onions, fresh cut string bean all together stir-fry with basil chili paste

Stir-fry with cashew nuts, celery, onions, green onions, carrots, baby corns, water chestnut and bamboo shoot with our homemade style brown sauce.

Celery onions, green onions, carrots, baby corns, water chestnut, bamboo shoot, stir-fry with our homemade style brown sauce then topped with roasted slice almond.

Fresh garlic and ground black peppers stir-fry together with green onions, water chestnut with our homemade style brown sauce.

The following mixed vegetables; bamboo shoots, bell peppers, water chestnut, baby corns, carrot, broccoli, bean sprouts, celery, mushroom, napa cabbage, peapod. stir-fry with our brown sauce.

Sautéed broccoli with our homemade brown sauce.

Fresh garlic, stir-fry with napa cabbage, mushroom, baby corns, green onion. and gokJen mountain seasoning.

Fresh pineapple together with white onions, green onions, bell peppers, tomatoes, and carrot, stir-fry with sweet and sour sauce.

Chicken, bamboo shoots, bell peppers, mushroom, and sweet basil leaves, cooked with red curry and coconut milk,

Slice eggplant, string beans, bamboo shoot, bell peppers, water chestnuts, baby corns, strip carrots, broccoli and mushroom cooked together in Thai hot curry sauce.

Red curry paste and coconut milk cooked together with slice eggplants, white onions, bamboo shoot and sweet basil.

Steamed broccoli topped with house special peanut sauce.

Fresh cut bell peppers, kaffir lime, lime leaves cooked together with Pa-naeng curry paste and coconut milk.

Potatoes cottage fried cooked with Mat-Sa-Man curry paste, coconut milk, onions and peanut.

Slice eggplant, fresh cut bell pepper cooked with green curry and coconut milk then topped with fresh basil leaves.

Water chestnuts, peapods. napa cabbage, baby com. carrots, eggplant, broccoli, celery, bamboo shoots, bell peppers and mushrooms cooked with coconut milk and red curry.

Fresh pineapple stir fried in red curry sauce with coconut milk and basil leaves.

Stir-fry with red curry, shrimp, scallops, krab. bamboo shoots, mushrooms, bell peppers sweet basil leaves and coconut milk

Shrimp, scallops, squid and imitation crab meat with bamboo shoots, broccoli, mushrooms, celery, napa cabbage, peapods, water chestnuts, carrots, baby com. black pepper and transparent noodles stir-fried in brown sauce

Grilled salmon fillet, topped with Chu Chee curry and coconut milk

Deep-fried red snapper fillet topped with red pepper, fresh garlic, bell peppers, onions in sweet chili sauce

Deep-fried red snapper fillet topped with onions, green onions, carrots, bell peppers, pineapple, topped with sweet and sour sauce

Stir-fry with roasted duck, Thai hot curry, tomatoes, pineapple, bell peppers, carrots, bamboo shoots, sweet basil leaves, and coconut milk

Sautéed breaded chicken in sweet & sour sauce topped with green onions

Tender chicken breast fillet topped with fresh dice mangoes, onions, peapods, bell peppers and mango sauce.